Easy Sausage Stuffing

Easy Sausage Stuffing

Recipe Preparation

15 mins

Recipe Cook Time

45 mins

Recipe Serving

Serves 8

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With our Original Roll Sausage, this stuff recipe is delicious enough for Thanksgiving, but easy enough for any day of the week.

Recipe Ingredients

1 lb.
Owens Regular Roll Sausage
1 large
onion, diced
3
stalks celery, diced
1 pkg.
(14 ounce) cubed stuffing
1 teaspoon
poultry seasoning
2 1/2 cups
chicken broth
1/2 cup
butter

Instructions

1
In a large skillet over medium heat, crumble sausage.
2
Add onion and celery and cook, stirring occasionally until sausage is brown.
3
In a large bowl, place cubed stuffing. Add sausage mixture. Sprinkle with poultry seasoning.
4
Pour broth and butter over the top and toss to combine.
5
Spoon mixture into a 9 x 13 inch baking dish; cover.
6
Bake at 350F for 45 minutes.

Nutrition Info

The actual values may vary due to portion size, preparation of product, additional condiments and substitution of ingredients.

Calories
495
Total Fat
29.1 g
Saturated Fat
n/a
Cholesterol
62 mg
Sodium
1809 mg
Total Carbs
40.3 g
Dietary Fiber
2.2 g
Protein
29.1 g

Allergen Info

Different products may contain allergens such as Milk, Wheat, Egg, Soy, Peanuts, Tree Nuts, Fish and Shellfish. If you are sensitive to allergens, always check the labels before use.

Easy Sausage Stuffing

15.5Kshares
Recipe Preparation

15 mins

Recipe Cook Time

45 mins

Recipe Serving

Serves 8